Restaurant Menu

Starters

Burrata caprese
Capesante gratinate

Pan fried Scallops, parmesan cheese, spinach, mozzarella and cream. Baked in the oven.

£16.95

Cozze sauté

Fresh Mussels, garlic, parsley, white wine and cherry tomato sauce, served with a slice bread and garlic.

£10.95

Zuppa del giorno

Soup of the day.

£6.45

Arancini con carne

Safron rice balls stuffed with blognese, peas, ham and mozzarella. Served with parmesan cream.

£8.95

Mix olives, toasted bread and dipping sauce

 

£ 6.45

Bruschetta romana

Toasted bread, cherry tomato, basil, garlic, olive oil and parmesan cheese grated.

 £6.45

Halloumi

Fried Halloumi served with salad and sweet chilli sauce.

£8.45

Burrata caprese

Burrata mozzarella, sliced tomato and basil pesto dressing.

£9.95

Calamari fritti

Fried squid served with garlic mayo and salad.

£9.75

Parmigiana di melenzane

Fried aubergines, tomato sauce, parmesan cheese, basil and mozzarella cheese, backed in oven.

£10.95

Gamberoni al limone

King prawns with garlic, butter, white wine and lemon.

£11.95

Polpette al sugo

Beef mince meatballs with tomato sauce and mozzarella cheese, served with a slice toasted bread and garlic.

£8.95

Carpaccio di manzo e tartufo

Beef fillet carpaccio, sliced truffle, rocket salad and parmesan shredder.

£8.95

Patè di fegatini di pollo

Chicken liver patè, served with caramelized red onion and toasted bread.

£7.95

Bruschetta con salsiccia

Toasted bread with italian sausage, pistachio pesto and burrata cheese.

£7.95

Pasta

Spaghetti

Bolognese

£14.95

Carbonara

£14.95

Meatballs

£16.95

Penne alla Vodka

Smoked salmon, asparagus, prawns & cream.

£18.95

Lasagna

Traditional Italian style.

£16.95

Pappardelle al ragu di cervo

Homemade ribbon pasta with venison ragu.

£17.95

Linguine Colosseo

Mussels, prawns, scallops, calamari and cherry tomato sauce.

£19.95

Linguine salsiccia, melanzane, pomodorini e ndujia

Italian sausage, aubergine, calabrian ndujia, tomato, touch cream.

£16.95

Linguine al pesto di pistacchio e salsiccia

Italian sausage, mushroom, pistachio pesto cream.

£17.95

Linguine al tartufo

Prawns, scallops, cherry tomato, truffle cream and sliced truffle.

£21.95

Ravioli ricotta e spinaci con capesante e gamberi

Scallops, prawns, pesto and cream.

£20.95

Linguine al limone
Gnocchi alla sorrentina

Potatoes dumplings, tomato sauce, cream, parmesan and mozzarella cheese, baked in oven.

£14.95

Tagliatelle buongustaia

Strips of beef fillet, mushrooms, peas and tomato sauce.

£18.95

Risotto Marinara

Garlic, parsley, prawn, calamari, clams and mussels.

£18.95

Risotto asparagi, porcini, bacon e parmigiano

Risotto with asparagus, porcini mushrooms, parmesan cheese and crispy bacon on top.

£17.95

Meat

Tagliata di manzo
10oz Bistecca alla griglia

Plain grilled sirloin steak.

£22.95

10oz Tagliata di manzo

Sliced sirloin steak served with rocket salad, parmesan cheese shredder, olive oil and balsamic glaze. Rare / medium rare pref. cooked for the original recipes.

£24.95

Stinco di Agnello al Vino Rosso

Lamb shank in red wine sauce and mashed potatoes.

£24.95

Spezzatino al Nero D'Avola

Beef fillet strips with mushrooms and Nero D’Avola wine reduction, served with parmesan cheese risotto.

£30.95

Pollo principessa

Chicken breast, onion, asparagus, mushrooms and cream.

£16.95

Chicken cotoletta bolognese

Chicken breast coated in breadcrumbs and fried, served with ham, mozzarella and spaghetti tomato sauce .

£18.95

Bistecca al Chimichurri

10 oz sirloin steak with Chimichurri sauce.

£24.95

Filetto Benedict

8oz beef fillet served on a bed of spinach, poached eggs, bearnaise sauce and truffle.

£32.95

Filetto Stroganoff

Beef fillet strips with mushrooms, French mustard, paprika, brandy, demiglasse and cream sauce, served with rice.

£30.95

Filetto Rossini

80z beef fillet, served with chicken liver patè, toasted bread.

£31.95

Involtino di Pollo

Chicken breast, stuffed with spinach and mozzarella, wrapped with Parma ham, served with gorgonzola sauce.

£18.95

Sauce

Choose from: Peppercorn, Gorgonzola, Mushroom

£2.50

Fish

Branzino alla Trapanese

Panfried seabass, garlic, cherry tomato, basil sauce. In a bed of sauté spinach.

£23.95

Salmone Mediterraneo

Salmon fillet cooked in oven with garlic, parsley, mushrooms, prawns and cherry tomato sauce.

£22.95

Lemon Sole

With lemon sauce.

£24.95

Salmone mediterraneo

Salad and side dish

Mix Salad
Tomato and red onions

£3.45

Mix salad

£4.45

Green salad

£4.45

Spinach saute

£4.45

Saute potatoes and pancetta

£4.95

Chips

£3.95

Dessert

Chocolate souffle

£6.45

Almond parfait

£6.45

Tiramisu

£6.45

Creme brulee

£6.45

Profiteroles

£6.45

Ice cream
1 Scoop £2.50
2 Scoop £5.00
3 Scoop £6.95
Tiramisu

All mains are served with vegetables

ALLERGY ADVICE: Should you have concerns about a Food Allergy or In­ tolerance, please speak to our staff before ordering food or drinks.